Whats up: Where to eat in Taiwan and delicious things you must try
Deep fried pretty much sums up everything you’ll eat at the
night markets in Taipei. Forget deep-fried wagon wheels and deep-fried oreos,
Taiwan has the good stuff: deep-fried chicken steak, deep-fried tofu,
deep-fried pastries, deep-fried buns, deep-fried milk.
I stayed in the city of Taipei in the Zhuwei area, about 20
minutes from the famous Shilin night market and Ximending pedestrian area.
Just the Shilin market itself will take a few visits to
complete. One of the most popular items (identified by the never-ending mile-long
lineups)was the Da bao bao shao bao (literally means big bun wrapped around a
little bun). It’s a crispy pastry filled with a wide variety of fillings
including pork floss and peanuts then crushed and wrapped inside a soft, chewy
roti-like skin.
Another popular item that you won’t have to wait quite as
long for is the oyster pancakes. If you like seafood and you like eggs, this is
the dish for you. It has a very gooey texture due to the cornstarch and fresh,
chewy pieces of oyster and vegetables cooked inside.
![]() |
Oyster omelette at the Shilin night market in Taiwan |
Another deep-fried goodie you must get your hands on (as
mentioned in my previous post) is the deep-fried chicken steak by Hot Star. You
can get your choice of seasoning, but I like mine with the original flavour. If
you feel like something a little more fishy, give the deep-fried squid a try. Tender
pieces of squid tentacles are coated with a delicious savoury batter and fried to a crisp.
Deep-fried and seasons squid at the Taiwan night markets |